You know how no one really eats the crusts of a loaf of bread? I sure don’t. And just today, 3 days before my 26th birthday, I’ve realized that instead of lifting up the crust piece to get to proper slices everytime I go to eat bread, I could simply just throw away the crust when I open a new loaf. Never considered than an option before. Changes everything.
I’ve been a crust-waster for some time now. I used to feel guilty though and reasoned that the crust’s duty was to protect the rest of the loaf.
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